Ali’s Bar is a wonderful option for a light meal at the theatre before the show. Featuring small plates, fresh salads, signature sandwiches (including our famous grilled cheese); a full beer and wine list; a wide variety of cocktails; and our warm from the oven house-made chocolate chip cookies, Ali’s Bar is both convenient and delicious.
Need vegan, vegetarian or gluten free? We have options for you and are also happy to customize any dish to meet your needs.
Ali’s Bar opens 90 minutes prior to performances.
Middle Eastern-Inspired Food Specials
hummus & pita
Mediterranean hummus with fresh pita, finished with olive oil, paprika, and Kalamata olives.
royal couscous & corn salad
beet infused couscous spiced with berber spice, stacked with a za’atar corn salsa, and finished with arugula and grilled halloumi.
chicken shawarma kebabs with couscous
Greek yogurt-marinated chicken, grilled and served over couscous with a tahini dipping sauce.
Ali’s house salad (gf, v)
mixed artisan lettuces with dried cranberries, candied pecans, red onion & crumbled goat cheese, with poppy seed dressing
add chicken for $2
cheese & fruit plate (v)
a mix of 4 to 5 cheeses served with grapes, dried fruit, almonds & crackers
a medley of patriotic red and blue M&Ms mixed with peanuts, dried fruit, and mini peanut butter chips
signature chicken salad
honey-roasted chicken, fresh orange & toasted cashews atop butter lettuce with orange-soy vinaigrette
chicken margherita flatbread
flatbread topped with pesto chicken, fresh mozzarella and sundried tomatoes with Italian seasoning
Ali‘s turkey club
turkey, bacon, havarti, avocado, lettuce & tomato with a special mustard-mayo sauce
on torta bread, served with chips
warmed sliced turkey, melted brie cheese & granny smith apple on a croissant, served with chips
signature‘s famous grilled cheese & bacon
three layers of cheddar & havarti cheese with bacon on baked italian bread with a secret topping, served with chips
housemade chocolate chip cookie
v = Vegetarian
ve = Vegan
gf = Gluten Free
St. Germain liquor & Tanqueray mixed with simple syrup and citrus with a splash of red wine. Reminiscent of a gin fizz.
Devil’s Cut whiskey shaken with lemon, lemon-lime soda, and triple sec.
Motto, Cabernet Sauvignon
dark red fruit, caramel, bright raspberry
Harlow Ridge, Pinot Noir
plum and strawberry, with cedar and vanilla
Los Cardos, Malbec
spicy & rich, fresh black fruit & a long jammy finish
Scarlet Red Blend
amazingly balanced with lively cherry and dark berry notes, cloaked in dark chocolate tannins
Erben Spatlese, Riesling
classic wine with fine acidity and perfect harmony
Sycamore Lane, Pinot Grigio
citrus, melon, crisp pear
Authoritas, Sauvignon Blanc
Valle Central, Chile
William Hill, Chardonnay
stone fruit with caramel, brown spice and toasted oak
La Marca, Prosecco
fresh and clean, with flavors of ripe lemon, green apple and grapefruit
Great Lakes Dortmunder Gold
Port City Optimal Wit
Sam Adams Seasonal
Dogfish Head 60 Minute IPA
Flying Dog Blood Orange IPA
Angry Orchard Cider
Anchor Steam Beer
San Francisco, California
Guinness Draught Ale
Coke, Diet Coke, Sprite, Ginger Ale
Cranberry and orange juice
coffee (regular or decaf)
San Pellegrino (Lemon or Orange)